The Cinnamon Table Order

Home bakery · The Heights, Houston

Cinnamon rolls, made the slow way.

A soft, buttery dough given the whole night to rise — rolled by hand, baked in small batches, and frosted while still warm. We bake once a week, for slow mornings around the table.

Order for the weekend

The roll

Real cinnamon and browned sugar, wrapped in an enriched dough that proofs overnight. Cream-cheese frosting goes on out of the oven, so it melts into every seam. No shortcuts, no freezer — every roll is baked the morning you pick it up.

Why “the table”? Because these aren’t made for eating at your desk — they’re for the slow morning: coffee on, nowhere to be, people you love around the table.

How it works

  1. 1

    Order by Thursday night

    Place your order below. We’ll text you to confirm it’s in the batch.

  2. 2

    We bake Saturday, before sunrise

    Dough proofs Friday night. Rolls come out of the oven the morning of pickup — never before.

  3. 3

    Pick up Saturday morning

    Pickup is 9–11am in the Heights. Pay when you collect — cash or Venmo.

Place an order

Reserve your rolls

Orders close Thursday night for Saturday pickup. Pay at pickup — cash or Venmo.

Build your order
  • Single roll$5 0
  • Pair$9 0
  • Box of four$16 0
  • Half dozen$22 1
  • Dozen$40 0

Mix and match freely — twelve singles make twelve gifts.

Due at pickup $22